Lentil soup with greens and ginger Servings: 4 – Easy Another perfect soup for a cold winter day. Based on Mayo Clinic lentils with spinach and ginger recipe 1 teaspoon white or black sesame seeds 1 tablespoon olive oil 1 shallot, minced 1 teaspoon ground ginger 1/2 teaspoon curry powder 1/2 […]
Recipes
18 posts
Quick Bread with Nuts and Cranberries With the rain, short days and cold weather, it only seemed right to make a dark nourishing quick bread. This is so good, I can’t wait to make another… This recipe is adapted from Mark Bittman’s How to Cook Everything Vegetarian Ingredients: 2 1/2 cups […]
Far Breton David Lebowitz’s recipe inspired by Patisserie Made Simple by Edd Kimber Although I’ve seen versions of Far breton made with raisins, I urge you to resist the urge to substitute another dried fruit. Prunes really make this dish. To pit prunes, use a paring knife to make a […]
Sautéed Chicken With Roasted Grapes Cook Time: 1 hour 15 minutes | Servings: 4 servings. Ingredients: 3/4 pound small black or red seedless grapes, stemmed 3/4 pound small seedless green grapes, stemmed 4 tablespoons cold unsalted butter or oil 4 to 6 large skinless boneless chicken breast halves Kosher salt […]